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The Gluten Summit

If you haven’t signed up for this FREE online summit, be sure you try to listen to some of this great info this week.  I’ve only had an opportunity to listen to 3 so far, but all have been great.

Have you signed up yet??  Today is day 3!!

The bottom line information I’m getting from some of the greats on the panel of speakers is that gluten cannot be digested by ANY human.  We shouldn’t be eating it… ever.

Is it because of the hybridization?  No, that’s not all of it…  gluten isn’t digestable, and the hybridization has just made it worse.  If you think about it, what did people eat over in the east before they came to America?

Rice!!  Rice is known for being easier to digest… that’s why people start babies off on rice cereal.  The breads and wheat that were used weren’t consumed like they are today.  People load up and store fat like there is going to be a winter of starving, but that never comes.

Has wheat saved tons of people in 3rd world countries?  Yes.  But in a society where we have choices to nourish our bodies, this shouldn’t be a choice anyone is consuming.

How does that make you feel? 

Well, I’ll tell you how it makes me feel….  it makes me feel pretty sick.  Sick for our farmers (whom I love and appreciate greatly!), and for the people consuming it daily who are continuing to destroy their bodies unknowingly.  It makes me want to shout out to them, and HELP them get well, through education and life-style change.

I just heard of yet another person with cancer, and another person with gut issues TODAY…  People are struggling with inflammation throughout their bodies, and doctors are QUICK to remove organs, vs. heal them  (yes, they CAN be healed!)

People are everywhere who need to hear how to get well.

Another interesting tidbit was that the mortality rate of someone with diagnosed with celiac disease (biopsy confirmed) is 37% higher, with just the bloodwork confirmed but not a positive biopsy, it’s slightly lower.  What about someone with non-celiac gluten sensitivity?  An astounding 78% increased mortality rate.  Almost double.  Holy smokes, right?  Here everyone thought the person with celiac disease was at the worst risk!

Dr. Marsh (who came up with the marsh rating systems of small intestine villi destruction for celiac testing), also stated the lawsuit issues of NOT treating people who clearly have problems from gluten, but perhaps they’re not showing up in the gut… because clearly it’s just as dangerous, if not MORE dangerous for those people, is very irresponsible.

What other types of problems can it cause?  Oh my…. it’s endless…  But a few that come to mind are heart issues, diabetes, hormonal and mental issues, as well as degenerative brain diseases.  It is tied to so much at this point – it’s a crazy amount of symptoms, that unfortunately most people think it’s ONLY felt in the gut.

Anyway, sign up today – learn some new things this week and feel empowered to share the good news of how

God designed our bodies to function and heal!  They TOO can be Healthy for Him!

“For this reason, since the day we heard about you, we have not stopped praying for you.

We continually ask God to fill you with the knowledge of his will through

all the wisdom and understanding that the Spirit gives.”

Colossians 1:9

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